Murray Hills Farms
Location
Dan Navrot and Bea Heissler have an arable farm near Frankford. They are growing vegetables as well as field crops. The farm isn’t yet certified organic but they are farming organically.
For the season the following produce is available at the farmgate in Frankford: lettuce, cabbage (white, savoy, red), kohlrabi, beans, peas, onions, leeks, herbs, tomatoes, peppers, squash, zuchinni, brocoli, cauliflower, cucumbers, cantaloupe, watermelons, ornamental corn and gourds, pumpkins, eggplants, beets, hot peppers, okra, bitter melons, bok choy, celery, celeriac, and carrots.
Visit our website www.navheifarms.com to see what produce is newly available each week.
Bea runs the vegetable stand at 297 Mill Rd., Frankford, where she sells vegetables and native plants from her Natural Themes Native Plant Nursery.
Vegetables, (organic non-certified) Heissler/Navrot Farms
Bea Heissler and Dan Navrot grow a variety of fresh, field grown chemical free produce at their farm near Frankford. They sell them at their stand at 297 Mill, Frankford, in Quinte West.
For the 2008 Season the following produce is available at the farmgate in Frankford: lettuce, cabbage (white, savoy, red), kohlrabi, beans, peas, onions, leeks, herbs, tomatoes, peppers, squash, zuchinni, brocoli, cauliflower, cucumbers, cantaloupe, watermelons, ornamental corn and gourds, pumpkins, eggplants, beets, hot peppers, okra, bitter melons, bok choy, celery, celeriac, and carrots.
