The Enright Cattle Company is owned and operated by Darold and Kara Enright and their small son Corben. They raise pure bred black and red Simmental cattle just South of Tweed, Ontario. Their philosophy is to raise the best quality beef possible while maintaining exceptional animal welfare practices, making environmentally conscious decisions and building a sustainable business in agriculture. Enright’s animals are raised on a natural, all-vegetable diet without the use of artificial hormones. The summer of 2010 was the first season that Enright’s planted sweet corn and offered it for sale also. All of their products are available from the farm gate. Enright’s also attend the Kingston Public Market on Saturdays (8:15 a.m. - 4 p.m.) and the Montgomery Inn Farmer’s Market in Etobicoke on Wednesdays (3-7 p.m.). You can try their beef at many restaurants.