How can you be certain about the quality of your food?

March 20, 2008 by Louise Livingstone

A presentation organized by Canadian Organic Growers for consumers and growers by David Konrad, organic certification inspector. He will outline the detailed procedures and speak about the importance of Organic Certification of food. He will discuss what it means for consumers and growers and how it can provide the security and guarentees that are essential and so important to both the well being and the lives of ourselves and out families.

For additional information call Patricia Hastings (613) 473-4927

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