For centuries, family farms were the foundation of our society and economy. Over the last five decades, federal policies, subsidies and changing technologies have shifted food production from small ecologically-sustainable family farms to giant agribusinesses. This shift has given multinational corporations control over our food supply. Meanwhile, farmers increasingly rely on off-farm income to survive.
Hello and Goodbye at Harvest Hastings
November 10, 2022
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Hello Samantha! Hi! My name is Samantha Harris. I am the new operations manager at Harvest Hastings. I will certainly get to
