Denver: Just eight months ago, a one-acre plot at the Denver Green School was an unused athletic field, but now that land has come to life with food-bearing vegetation.
“We have harvested over 3,000 pounds of produce from this ground. Lots of salad greens and root vegetables, tomatoes, eggplant, peppers,” said Megan Caley, the programs and outreach coordinator for Sprout City Farms.

Share on facebook
Facebook
Share on twitter
Twitter
Share on linkedin
LinkedIn

More to explore

Sowing connections. Growing community.

ATTENTION 2022 MEMBERS! Watch for an important members-only email coming soon! If you haven’t paid your membership, there’s still time!  Register and pay your

Newsletter

Get the latest Harvest Hastings news in your inbox

15585

Stay Connected

Sign Up for the Harvest Hastings Newsletter