Farmer Jason Verkaik sees a business case for diversity in the vegetable patch.
Carrots and onions are his mainstay crops. But this third-generation grower is also experimenting with exotic produce such as Indian red carrots, Jamaican pumpkins and Mexican tomatillos at his Bradford, Ont., farm. This year, he’ll try his hand at fuzzy melons.
Let’s Eat! April 26th at 6!
April 17, 2024
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Come out for a celebration of local foods, friendship, and community. The annual “Let’s Eat!” dinner will be catered once again by