Hastings Meat Market Abattoir and Retail Store are open

At a time when small abattoirs in rural Ontario are closing we are amazing fortunate a new one opening. Elmer and Eva Wideman, who live near Stirling, bought the former Hastings County Meat Packers. After many months of renovation  they have reopened as Hastings Meat Market. 
Hastings Meat Market offers custom butchering, specializing in beef, pork, lamb, and goat. They have beef and pork for sale in the retail store, in  vacumn packs. One can look though to the cutting room and see everything is very clean. Elmer and his family moved to Stirling for St. Jacobs and he is going to have traditional summer sausage to sample. He hopes to have a smoker operating soon. 
Butcher Paul Nicholson has 20 years experience in the meat trade and Earla Nicholson has  40 years experience.
At present, kill day is Monday, but they hope to switch  to Wednesday. They can vacumn pack meat for a small extra charge and provide labelling for full traceability.
570 Moira Road, Moira.
Call Elmer Wideman at (613) 395-0505

 

Share on facebook
Facebook
Share on twitter
Twitter
Share on linkedin
LinkedIn

More to explore

Get your garlic on!

Ontario Garlic Week! There is a bounty of garlic available in Hastings County and it’s not too late to plant! You can

Feeling thankful!

We’d like to take this opportunity to give thanks! We acknowledge and honour the land on which we reside and occupy as part

Focus on North Hastings!

What a bountiful region we live in! Harvest Hastings promotes sustainable agriculture and forestry, our creative rural communities, and local food, wood, and

Harvest Hastings Logo
We've Made Some Changes

Harvest Hastings is growing and we’re updating our website.  Things won’t be exactly where you remember them.  We hope you’ll enjoy having a look around.

Stay Connected

Sign Up for the Harvest Hastings Newsletter