by Bruce Campbell
Agriculture and food production contribute up to 29 percent of global greenhouse gas (GHG) emissions, according to a recently published analysis that made headlines last week.
But where do these figures come from, and what does this mean for reducing the emissions footprint of food production?
Get your garlic on!
October 22, 2021
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Ontario Garlic Week! There is a bounty of garlic available in Hastings County and it’s not too late to plant! You can
