by Bruce Campbell
Agriculture and food production contribute up to 29 percent of global greenhouse gas (GHG) emissions, according to a recently published analysis that made headlines last week.
But where do these figures come from, and what does this mean for reducing the emissions footprint of food production?
Hello and Goodbye at Harvest Hastings
November 10, 2022
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Hello Samantha! Hi! My name is Samantha Harris. I am the new operations manager at Harvest Hastings. I will certainly get to
