Labels on-pack help Canadians select the perfect cut of beef

Always full of flavor, Canadian beef has loads of culinary opportunities. Beef cuts each have distinct and unique characteristics so they can be used for different types of meals. Do you want to cook low and slow for a fork tender stew or grill quickly for a tender steak-house experience? For either meal, you’ll need a different cut of beef for the job.

Share on facebook
Facebook
Share on twitter
Twitter
Share on linkedin
LinkedIn

More to explore

Shop Local This Holiday Season!

’tis the Season to Shop Locally! Although many farmers’ markets have wound down for the season, there are still so many opportunities

Get your garlic on!

Ontario Garlic Week! There is a bounty of garlic available in Hastings County and it’s not too late to plant! You can

Feeling thankful!

We’d like to take this opportunity to give thanks! We acknowledge and honour the land on which we reside and occupy as part

Harvest Hastings Logo
We've Made Some Changes

Harvest Hastings is growing and we’re updating our website.  Things won’t be exactly where you remember them.  We hope you’ll enjoy having a look around.

Stay Connected

Sign Up for the Harvest Hastings Newsletter