Tim Trustham, ecologist with Quinte Conservation, discusses how to identify green and black ash in winter by looking at the bark and the branches. He is at the H.R. Frink Conservation Centre as part of the Trenton Woodlot Conference.
Cooking up Connections and Conversations with Stone Soup
September 18, 2022
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Top photo: Harvest Hastings board member, Jenny Cook of Knuckle Down Farm, along with Stone Soup coordinator Michele Vindum of Plainfield Heritage
